English menu

APPETIZERS

Nachos, vegetarian or chicken 9,-
Cheese: three 3 different kinds of cheese 9,-
‘Bitterballen’: 6 pieces of ’van Dobben’ croquettes served with mustard 5,-
Cheese sticks (veg.) 6 cheese sticks with chili sauce 4,5
Bread with herb butter (veg.) 3,5
Bread with 3 different dips (veg.) 5,-

Three course menu from 28,5

Compose your own menu from the dishes below. A supplementary charge may be added to some dishes.

STARTERS

Soup of the day (veg.) 6,-

Creamy lobster soup with gruyere, crostini & red pepper rouiile 9,-

Goat cheese salad, grilled goat cheese in filo pastry with pine nuts, honey and croutons (veg.) 9,-

Burrata-  creamy mozarella, grilled vegetables & crostini (veg.) 9,-

Shrimp croquettes – 2 “holtkamp” shrimps croquettes, rouille & crostini  9,-

  Steak Tartare “au couteau” , poached egg and crostini 9,-

Smokes salmon roll – salmon, shrimps, cream cheese and green herbs, with crostini 9,-

  Carpaccio – beef on papadum with arugula, parmesan, pine nuts & pesto 9,-

Nachos – from the oven with vegetarian chili or chicken with jalapeno’s, cheddar, sour cream, guacamole and tomato salsa 9,-

MAINS

– VEGETARIAN-

Canneloni filled with spinach, ricotta, chesnut mushrooms and parmesan sauce (v) 17,5

Burrito, chili (kidney bean, corn, bell pepper, jalapeno) cheese, sour cream, guacamole & tomato coriander salsa (v) 17,5

Nut croquettes with eggplant and brie tart, sundried tomato pesto, salad and French fries (veg.) 17,5

– FISH –

Salmon skewer hot smokes salmon, sesame mayonaise, vegetables & French Fries 18,5

Catch of the day, please ask our staff for the catch of the day..

-MEAT-

Chicket burrito, chili (kidney beans, corn, bell pepper, jalapeno and onion) with cheese, sour cream, guacomole and tomato coriander salsa  17,5

Saté chicken thighs with peanut sauce, atjar, sour cucumber & French fries

Spare ribs (pork) with coleslaw, garlic sauce & French fries 17,5 (Large portion :20,5)

  Confit de canard, slow cooked duck leg with lentils, vegetables, red wine sauce and French fries 17,5

Pakhuis Burger, 100% beef, smoked bacon, brioche bun, burger sauce, fried red onion & French fries 17,5

  Tenderloin skewer of special Dutch beef: MRIJ with saffron aïoli,  salad and French fries 17,5  

Venison Steak with mushroom sauce, vegetables and French fries 19,5

Rack of Lamb with red wine sauce, vegetables, salad and baby potatoes 19,5

All dishes are served with a side dish. You can always order extra:

French fries with mayonaise 2,75  –  Warm vegetables 3  –   Salad 2,5

Pakhuis’ SALADS

A rich salad including potatoes and green beans and a choice between French fries or bread 17,5

Salmon roulleaux
Goat cheese (veg.)
Carpaccio Tartufo

All dishes are served with matching garnishings. You can always order extra.

DESSERTS

             Coffee with chocolate choice of various coffee’s- bonbon or cream-truffle from “Olala Chocola” 6,-

               Liqueur coffee(+2) (Irish coffee, Kiss of Fire, Italian coffee, et cetera) 7,5

Affogato: Italian coffee: scoop of vanilla ice-cream topped with a warm double espresso 6

Sgroppino: frozen cocktail made of prosecco, lemon ice-cream & vodka 6,-

Dame blanche: 3 scoops vanilla ice-cream with chocolate sauce , slivered almonds and whipped cream 6,-

Moelleux: warm chocolate soufflé with cinnamon ice-cream and whipped cream 6,-

Lemon cheesecake with raspberry coulis 6,-

Cheese: three kinds of cheese  9 ,-

Wines

We love to try different wines all the time,  so ask our staff for the wine list..

Beers

We serve a lot of local beers, from Haarlem and around. Our staff can help you with your choice!

Reservations

If you want to be sure to have a table we recommend you to make a reservation. Especially in the weekends. You can make your reservation here or send us an email.